Evaluating Manual – United
Website: Evaluating Manual – United
Phone:
Map Location: Evaluating Manual – United
Cattle
beefmasters.org
beefmasters
Beefmaster
Cattle
A BBU Guide to Evaluating . www..org • P: 210/732-3132 • F: 210/732-7711. Feet & Leg Placement – Front Leg Set. Correct Back at the Knee Weak Pasterns (Calf Kneed) Over at the Knee (Buck Kneed) Kneed) Splayfooted (Toed Out) Pigeon-Toed (Toed In) Bowlegged Knocked-Kneed Correct. Feet & Leg Placement – Rear Leg Set.
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SOURCE: Farmer & Cowboy Magazine
NOTE:
Originally posted 2024-05-18 17:24:44.
